Thermomix vs Conventional - Mushroom Risotto

This year, we had the pleasure of filming a vibrant and engaging recipe series with Thermomix, featuring the talented Chef Helen. Helen walks us through how to cook with the Thermomix vs the conventional methods, showcasing the versatility and precision of the Thermomix.

From prepping fresh ingredients to the final plating, our filming captured the entire process with a focus on rich visuals, sound design, and clean, modern editing that matched the Thermomix brand. Each recipe brought something new to the table—from bold flavours to clever time-saving tips—making the series both inspiring and accessible for home cooks and foodies alike.